http://www.ontaponline.com/2011/09/01/behind-the-bar-qa-with-local-bartenders/
Ryan Pope of Argonaut
Ryan Pope worked his way up to some of the best flair bartending competitions in the world. These days, he’s happily manning the laidback bar at Argonaut on H Street, surrounded by his friends and regulars.
On Tap: How did you get into bartending?
Ryan Pope: That guy actually (points to his friend). We were playing darts, I was hustling him for money. I was in college and needed to earn some money. He told me to come to Lonestar Steakhouse and that I’d start the next day. That was over 12 years ago. Funny thing: I got him a job here.
OT: So it’s come full circle! When did you start bartending at Argonaut?
RP: In January. I moved to the city in October from Northern Virginia.
OT: There was a pretty serious fire here not too long ago.
RP: Yeah, we had the one year anniversary party this summer. It was a huge success. We had firemen as guest bartenders and raised a bunch of money for the DC Firefighter Burn Foundation. The fire brought about some great improvements though. The neighborhood really rallied around this place.
OT: Can you describe the regular crowd?
RP: Well, we have a lot of Hill people. It’s definitely more of a neighborhood bar feel as opposed to the ones down the street. It was one of the first bars on this street, way back in 2005.
OT: Where would you be found when you aren’t working?
RP: In my Steeler mancave. Or at the poker table. I’m an avid poker player.
Catch Ryan Wednesday-Sunday nights at Argonaut.
